Traditional bin-style composters, also known as stationary or static composters, are typically constructed of plastic, wood, wire or some combination of these materials. Fully enclosed compost bins, as opposed to those with an open mesh construction, speed decomposition because they can better capture the sun's heat, which helps to break down organic matter. This benefit, most notable in dark-colored plastic bins, can be especially useful in cooler climates, where open piles may break down more slowly.
One potential drawback of a static composter is that decaying wastes generally must be turned by hand to help them break down faster. While some consumers have no problem with this, others may find it difficult or inconvenient. It is possible to use a static composter without turning the pile, but you'll wait longer for usable compost. This approach is sometimes called cold composting.
Another type of composter -- known as a tumbler -- replaces hand turning with mechanical mixing. Most tumblers have a cylindrical or drum-shaped container mounted on a base or a stand. Some tumblers require the user to flip or turn the entire container to mix the compost, while others have a crank handle. Less common are ball-type models that can be rolled along the ground. Compost tumblers tend to be more critter resistant than many static composters, particularly if the tumbler is raised on a stand. Raised tumblers also provide easier access to finished compost than those that sit on or near the ground.
Tumblers tend to be pricier than stationary compost bins, but they essentially eliminate the need for manual turning or the use of additional tools to aerate the material. Some consumers find that they're worth the investment. However, many tumbling compost bins have a smaller capacity than stationary bins, which makes them less than ideal for composting large amounts of yard waste. Larger tumblers also may be hard to turn when full. Another downside is that tumblers work best when organic matter is added all at once, even though most households generate kitchen and yard waste a bit at a time.
A third style of composter -- a digester -- breaks down organic waste with the help of other organisms. Digesters can be used indoors, and they are ideal for kitchen scraps, particularly those that would cause unpleasant smells or infestations in a traditional compost pile. A popular type of digester is a vermicomposter, which uses colonies of worms to produce waste that is rich in plant nutrients. Worm bins, however, must be kept within a certain temperature range, typically 50 to 80 degrees Fahrenheit. For those who are squeamish about vermicomposting, a few digester models use other methods to break down food waste, such as solar heat and fermented organic matter. A handful of composters, both with and without worms, are marketed for use as pet-waste digesters.
Anyone who composts outdoors will need some kind of container to hold compostable kitchen waste until it can be transferred outdoors to a larger compost bin or pile. While any container can be used to hold kitchen scraps, kitchen compost pails sold specifically for this purpose may include features such as an easy-open lid, a carrying handle, and a filter to control odors. In addition, many compost pails are attractive enough to be conveniently stored on the kitchen counter.
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