Deep Fryers links
The New York Times offers frying tips and recipes for fried foods.
Epicurious.com has partnered with Gourmet and Bon Appetit magazines to offer free deep-fryer recipes.
SeriousEats.com, which was founded by the food journalist Ed Levine, offers a guide to frying potato chips.
SeriousEats also offers a fried-chicken primer from the late Edna Lewis, a renowned chef and expert on Southern cooking.
Underwriters Laboratory, a non-profit group, warns against frying a turkey in a deep fryer and offers tips for safe frying if you "absolutely must" use one.
You can find detailed specifications and product information on manufacturers' websites:



