Electric food steamers are a handy kitchen countertop appliance that allow you to steam vegetables and other foods. This device consists of a base unit with electronic controls and a chamber for adding water. One to three plastic containers with holes in the bottom stack on top of the base. Water is heated in the lower chamber and steam rises to cook the food in the above containers. Experts caution that using an electric food steamer isn't as fast as microwaving or stovetop methods, and steaming takes some practice to learn how long and what position cooks the food to your liking.
That said, it does free up the stovetop and microwave for other cooking tasks and automatically warms food or shuts off after the pre-set cooking time has ended. Electric food steamers also make it easier to steam larger/longer foods like fish or whole asparagus, which are often a poor fit in a stovetop steamer basket,
Digital food steamers have additional programming functions. Experts at Which? magazine say these units are particularly convenient when food is prepared and placed in the steamer containers in advance – simply place the containers onto the food steamer base and set the timer to begin cooking a meal.
Experts say the following about shopping for a food steamer:
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